Mcd Nasi Lemak Burger
Nasi lemak rice burger.
Mcd nasi lemak burger. Mcdonald s nasi lemak burger. 2 cups cooked glutinous rice. It was always meant to be fusion food the lovechild of nasi lemak and burger. Not that it s bad after all burger king tried it with their chicken rice burger so that s almost like a trend nowadays.
The nasi lemak burger is made up of coconut flavoured chicken thigh patty fried sunny side up egg caramelised onions and cucumber slices. Equal dna from both parents. Inspired by the irresistibly familiar taste of our nation s pride nasi lemak burger is now at mcdonald s. Fragrant coconut rice crispy anchovies fresh cucumber and fried egg topped with spicy sambal.
Savour the flavour that s unmistakably malaysia. And of course it s not nasi lemak without the sweet and spicy sambal sauce. 3 tsp pre made ikan bilis sambal. The nasi lemak burger was never meant to be a proper representation of nasi lemak.
Your favorite malaysia s national dish is now available at mcdonald s nasi lemak mcd. Celebrate the nasi lemak burger a juicy coconut flavoured chicken thigh coated with a cornflake crunch and served with a special sambal sauce fried egg caramelised onions and refreshing cucumber slices topped with a chilli bun. 2 tbsp oil for frying tbsp oil for coating hands. Mcdonald s malaysia s version of nasi lemak burger consists of a juicy coconut flavoured chicken thigh patty coated with a cornflake crunch and topped with a rich sweet spicy sambal sauce fried egg caramelized onions and cucumber slices.
1 tbsp warm coconut milk. 1 tsp toasted peanuts crushed coarsely 1 crispy chicken patty. Prices for the nasi lemak burger start at 6 20 for just the burger. The nasi lemak burger we didn t have high expectations for the burger.
It comes with sambal sauce and is served between semolina buns. For those feeling extra peckish opt for the nasi lemak burger feast from 9 40 which includes a medium serving of fries a small cup of coca cola original taste less sugar and banana pie. Nasi lemak burger made with the same good old recipe it s a coconut flavoured chicken thigh coated with a cornflake crust then topped with a fried egg crunchy cucumber and caramelised onions.